食譜來源:
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
👩🍳 本集食譜👨🍳
芝士忌廉蝦意粉 Shrimp Alfredo
1人份量 Serve 1
闊條麵 115g Fettuccine or Pappardelle
蒜頭 1clove Garlic
檸檬 1/4 Lemon
無鹽牛油 15g Unsalted Butter
蝦 115g Shrimp
淡忌廉(鮮奶油) 105ml Whipping Cream or Heavy Cream
鹽 1/4tsp Salt
巴馬臣芝士 8g Parmesan Cheese
黑椒 少許 Black Pepper
#芝士 #忌廉 #蝦 #意粉 #食譜 #煮食 #甜品
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食譜:
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同時也有822部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,Karaage (also called Tatsutaage) is Japanese fried chicken. It is usually cooked for lunch, dinner, or bento. Also, it is the best party recipe favore...
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cook recipes 食譜 在 Facebook 的最佳貼文
食譜來源:
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
👩🍳 本集食譜👨🍳
縮少份量版
水 200ml Water
冰 200ml Ice
猶太鹽 18g Kosher Salt
砂糖 22g Sugar
月桂葉 ⅓ Bay Leaf
紅辣椒碎 1/3tsp Red Pepper Flakes
橙皮 ⅓ Orange Peel
雞翼 15 Chicken Wings
中筋麵粉 95g All-Purpose Flour
蒜粉 1/2tsp Garlic Powder
卡宴辣椒粉 1/2tsp Cayenne Pepper
玉米麵粉 12g Cornmeal
泡打粉 1/4 tsp Baking Powder
鹽 3/4 tsp Salt
黑椒 3/4 tsp Black Pepper
薯片 5g Crushed potato chips
白脫牛奶160ml Buttermilk
檸檬辣椒 適量 Lemon Pepper
辣椒醬 適量 Hot Sauce
#SnoopDogg #美式 #炸雞 #食譜 #煮食 #甜品
---------------------------------------------
食譜:
https://goo.gl/Et2PfQ
Facebook:
https://goo.gl/Fo5hMy
Instagram:
https://goo.gl/4mbHfZ
Youtube channel:
點COOKGUIDE: https://goo.gl/ktnACG
搞神馬: https://goo.gl/MxB7FX
cook recipes 食譜 在 營養師傑瑞(Jerry) Facebook 的精選貼文
今天和大家分享一道美國馬鈴薯料理
是用美國褐皮馬鈴薯製成的馬鈴薯泥(也可以用彩色馬鈴薯製作喔!)
分享這個食譜是因為美國馬鈴薯是含有多種營養素的食材,�可以為您提供每日所需營養素 (RDI)建議中的多項營養素。
美國馬鈴薯提供的重要營養素包括碳水化合物、鉀、膳食纖維、27 毫克維生素C、3 克蛋白質、0.2 毫克維生素 B6。尤其是「鉀」一個中等大小的美國馬鈴薯就含有 620 毫克的鉀,比香蕉還要多!連皮烹煮時,一顆就有 2 克膳食纖維。
本次料理食材:
2 個美國赤褐色馬鈴薯
(或可以用同等體積彩色馬鈴薯替換)
無鹽奶油 少許
根據個人需要加入鹽、胡椒或者羅勒等香料條為
料理步驟:
1⃣️將褐皮馬鈴薯切成塊狀
2⃣️煮15分鐘
3⃣️將馬鈴薯搗碎
4⃣️加入奶油和調味料
這是一道很受歡迎的料理,在很多餐廳作為配菜或開胃菜,你也可以在家自己輕鬆。�一起來試試,你會發現它非常美味可口,營養豐富,並能為你提供能量和表現!
營養短評:
✔ 很有飽足感
✔ 多種營養素
✔ 易煮、易保存
✔美國馬鈴薯含有620毫克的鉀,比香蕉還要多!
✔帶皮食用,一顆就可攝取2克纖維
你也可以參考美國馬鈴薯的官網食譜:
https://potatogoodness.com.tw/recipes/the-perfect-mashed-potatoes/��
@potatoesusa_tw �#potatoesusa_tw #居家 #stayhome #staysafe #cook #potato @ Taipei, Taiwan
cook recipes 食譜 在 ochikeron Youtube 的精選貼文
Karaage (also called Tatsutaage) is Japanese fried chicken. It is usually cooked for lunch, dinner, or bento. Also, it is the best party recipe favored by most people!
FYI: Dried soy meat I used.
https://amzn.to/3zBFQ4m
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Vegan Karaage (Soy Meat Fried Chicken) Recipe
Difficulty: Very Easy
Time: 40min (incl. marinating time)
Number of servings: 4
Ingredients:
100g (3.5oz.) dried soy meat blocks https://amzn.to/3zBFQ4m
* 2 tbsp. soy sauce
* 2 tbsp. sake
* 1 tbsp. grated ginger
* 1 clove grated garlic
* 1 tsp. sesame oil
2 tbsp. Katakuriko (potato starch)
deep frying oil
lemon wedges if preferred
Directions:
1. In a boiling water, cook dried soy meat blocks for 4 minutes. Or as directed on its package. Wash well (change water for a few times) to remove the bad smell, then drain well.
2. Mix the seasonings in a bowl and marinate the soy meat for about 30 minutes. Overnight is okay, longer makes them tasty.
3. Drain lightly (do not squeeze out the marinade liquid), coat with Katakuriko in a plastic bag.
4. Deep fry in oil at 180C (350F) until crisp golden brown.
5. Serve with lemon wedges if you like.
レシピ(日本語)
http://cooklabo.blogspot.com/
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
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NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
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http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
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cook recipes 食譜 在 Saturn Kitchen Youtube 的精選貼文
肉鬆麵包充滿著小時候的回憶
鬆軟的麵包搭配著滿滿的肉鬆小時候對肉鬆總是愛不釋手
常常趁媽媽不在偷偷抓一把來吃
所以吃肉鬆麵包真的都是大大滿足
鹹甜的搭配是小時候的幸福味道
#土曜日限時優惠
這次武子靖師傅的課程不只有麵包
還找來了四位大師一起傳授不同的麵包與甜點
真的是誠意滿滿~期待期待!
使用專屬優惠碼「SATURN100」,可折抵100元!
優惠代碼:SATURN100
📖課程連結:https://www.pressplay.cc/link/A12E2CF5
使用期限:9/21-10/15
👩🍳【器材Equipment】👨🍳
■Sony A7iii
■SIGMA 24-70
■RODE Video Mic Pro plus
👩🍳【音樂Music】👨🍳
ES_Cessura - Ever So Blue(Epidemic Sound)
cook recipes 食譜 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hello friends! Today we're going to share with you how to make juicy oven-baked smoked BBQ ribs at home.
Copying and practicing a recipe from a famous restaurant is the most challenging thing, but it is very interesting and we learn new things from it. In this video, we copied the taste of the famous pepper ribs, but made some modifications, because some ingredients are not found in this city. Chili’s slow-cooked pork ribs has been a top seller on the menu since 1986 and is still the best seller today. So this is a must try.
To make smoked flavor BBQ ribs without a smoker, we slow cook in the oven, and make the Chili's BBQ sauce with smokey chipotle in adobo, or it can be made by liquid smoke instead. The flavor is found in the sauce, and the cooking secret is slow-braising which can keep the meat juicy and tender like the original. You can use the barbecue sauce suggested in the recipe below or use your favorite homemade or store-bought sauce. Hope you like it. Enjoy. :)
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How to make Oven-Baked Smoked BBQ Ribs
✎ Ingredients
pork ribs 950g
☞ for dry marinades
coarse salt 70g
black pepper 15g
ground white pepper 4g
cayenne pepper 2g
granulated sugar 3.5g
garlic powder 1.5g
onion powder 1.5g
☞ for BBQ sauce
chipotle peppers in adobo 7g
regular soy sauce 32g
tomato paste 70g
ketchup 20g
chicken broth 30g
apple cider vinegar 35g
dark beer 45g
fresh orange juice 87g
minced garlic 10g
chili powder 1.5g
onion powder 5g
salt 3g
black pepper 2.5g
light brown sugar 130g
1. Combine together coarse salt, black pepper, ground white pepper, cayenne pepper, granulated sugar, garlic powder and onion powder, mix well.
2. Line a baking tray with foil or parchment paper.
3. Place the ribs on the baking tray, pat dry the ribs with paper towels on both sides.
4. Using a sharp knife to take off excess fat. Just keep a little fat.
5. Remove the silver skins or whitish dense skin on the bone side of the ribs.
6. Then turn the meatier side facing up, generously season with 1 tablespoon of dry marinades.
7. Cover with another foil, shiny side out.
8. Preheat the oven to 135C, bake for 2.5~3 hours.
9. While the ribs bake, make the barbecue sauce. Add all the sauce ingredients together, using an immersion blender to blend the ingredients until smooth. Pour into a saucepan and cook over medium-low heat for 15-20 minutes, stirring often until thicker.
10. Once baked, remove foil and transfer to a new baking tray and brush ribs with the barbecue sauce on both sides. Let the bone side facing up.
11. Preheat the oven to 220C, bake for 5 minutes, then turn the meatier side facing up and brush a little bit of sauce and bake for 10 minutes or until ribs have been caramelized.
12. Transfer the ribs to a plate or a cutting board, brush with sauce again if needed and serve.
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Chapter:
00:00 intro
00:35 Ingredients
01:07 how to make season spice
02:33 prepare the ribs
03:56 slow cook ribs in oven
04:55 how to make smoked BBQ sauce
08:32 caramelized the ribs
11:11 enjoy
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#BBQRibs
#copycatRecipes
cook recipes 食譜 在 4道簡單好吃的意大利麵食譜|15 Minutes Pasta - YouTube 的美食出口停車場
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cook recipes 食譜 在 DayDayCook 日日煮中菜食譜- Find Your Chinese Recipes Here 的美食出口停車場
Mushroom Chicken Soup daydaycook.com Mushroom Chicken, Chicken Soup, Cuisine Recipes, Stew. More like this. Day Day Cook. 2k followers ... ... <看更多>